CONSUMERS PREFERENCE FOR TREATED AND SEASONED WOOD PRODUCTS IN IBADAN ENVIRONMENT, OYO STATE, NIGERIA
Abstract
Wood treatment is essential in extending the durability and aesthetic appeal of wood, making it less susceptible to bio-deteriorating agents such as insects and fungi. This has implications for various woodbased industries, particularly the furniture sector. The study highlights the historical significance of wood treatment, dating back to ancient times, with methods such as oil-soaked wood being used for bridges in Greece. In modern contexts, chemicals like copper chrome arsenate and bitumen are employed to preserve wood. Through the administration of structured questionnaires to both consumers and producers in five local
government areas in Ibadan, Oyo State, Nigeria. The study assessed consumer awareness and perceptions of treated wood, the price sensitivity of consumers, and their willingness to pay a premium for treated wood products. Results showed that a majority of consumers (90%) were aware of treated wood products, with 78% using them regularly. However, affordability remains a concern for some, with 56% finding treated wood to be affordable in comparison to untreated alternatives. Furthermore, 83% of consumers expressed a preference for treated wood over untreated wood, citing durability as the primary factor for their choice. The research also investigated the factors that hinder the effective use of treated wood. Issues such as the use of fake chemicals and improper wood seasoning were identified as key factors affecting the longevity of treated wood products. In terms of willingness to pay extra for treated wood, 68% of consumers indicated that they would spend more due to the benefits of durability and improved aesthetics. Producers, on the other hand, expressed a strong preference for treated wood, with 72% agreeing on its necessity. However, 28% of producers still believed that untreated wood could be used if it was well-dried or matured. The producers' attitude toward wood treatment was largely influenced by customers demand, with 76% of producers treating wood based on customer requests. The study concludes that consumer preferences for treated wood are driven by its extended lifespan and aesthetic qualities. It is recommended that the Nigerian government should subsidize chemical preservatives to reduce costs for producers. Additionally, the government should
regulate the cutting of immature trees and invest in developing the wood market in Nigeria. Moreover, raising awareness about the proper handling of preservative chemicals is critical to dispelling fears of potential health risks associated with wood treatment. This research provides valuable insights into the wood product market in Ibadan, highlighting the need for both governments intervention and improved industry practices to encourage the use of treated wood products for sustainable development.